Indulgence Decaf - Swiss Water Process

Decaf That Actually Tastes Like Coffee

Indulgence is the decaf you've been waiting for. Made from organic Peruvian coffee processed using the chemical-free Swiss Water method, it delivers rich chocolate, caramel, and brown sugar sweetness — without a trace of bitterness or compromise.

Tasting Notes

• Dark chocolate
• Caramel
• Brown sugar

Details

• Origin: Peru (Organic)
• Process: Swiss Water Decaf
• Roast Level: Medium
• Best For: Drip, French press, espresso

Roasted fresh in small batches by Cuppajoe Coffee Roasters, South Vancouver.