Sumatra Mutu Batak - Single Origin

Bold, Earthy & Deeply Satisfying

From the volcanic soils surrounding Lake Toba in Sumatra, Mutu Batak is a full-bodied dark roast that delivers on every level. Rich dark chocolate, molasses sweetness, and a syrupy, lingering finish — bold without bitterness, complex without effort.

Tasting Notes

• Dark chocolate
• Molasses
• Earthy depth

Details

• Origin: Lake Toba, Sumatra
• Process: Wet-Hulled (Giling Basah)
• Roast Level: Dark
• Best For: French press, drip, espresso

Roasted fresh in small batches by Cuppajoe Coffee Roasters, South Vancouver.